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Susan Tidwell: "absolutely delicious!!" Read More
7Ingredients
40Minutes
330Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 steaks (5 ounces each for grilling, sirloin, strip, rib eye, tenderloin)
- 1 tsp. salt
- 1 tsp. black pepper
- 2 cloves garlic (peeled)
- 1 shallot (peeled)
- 2 Tbsp. extra virgin olive oil
- 1 avocado (split lengthwise, pitted, and peeled)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium1190mg50% |
| Potassium690mg20% |
| Protein4g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber7g28% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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