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Ingredients
US|METRIC
3 SERVINGS
- 1 1/2 tsp. garlic powder
- 1 1/2 tsp. ground cumin
- 3/4 tsp. kosher salt
- 1/2 tsp. chili powder
- 1/2 tsp. onion powder
- 1 1/2 lb. flat iron steak
- 1 avocado (skin and pit removed, diced)
- 1/3 cup chopped cilantro
- 2 cloves garlic
- 1 Tbsp. red wine vinegar
- 2 Tbsp. olive oil
- 1/2 tsp. kosher salt
- 1 lime
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1180mg49% |
| Potassium1130mg32% |
| Protein45g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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