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Grilled Steak and Asian Noodle Salad
BEEF LOVING TEXANS9Ingredients
45Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 beef top sirloin steak boneless (cut 1 inch thick, about 1 pound)
- 6 oz. whole grain spaghetti (uncooked)
- 8 oz. sugar snap peas
- 1 red bell pepper (medium, thinly sliced)
- 1 cup shredded carrots (packaged)
- toasted sesame seeds (optional)
- 1/3 cup dressing (reduced-fat or regular Asian-sesame)
- 1/3 cup hoisin sauce
- 2 Tbsp. fresh lime juice
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium370mg15% |
| Potassium310mg9% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A120% |
| Vitamin C130% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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