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8Ingredients
90Minutes
260Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup soy sauce
- 2 Tbsp. packed brown sugar
- 1 scallion (finely chopped)
- 3 garlic cloves (minced)
- 1/2 tsp. red pepper flakes
- 1 Tbsp. toasted sesame oil
- 1 Tbsp. olive oil
- 2 lb. steak tips (sirloin, trimmed, each about 1-inch-thickness)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol90mg30% |
Sodium690mg29% |
Potassium620mg18% |
Protein34g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber0g0% |
Sugars3g |
Vitamin A2% |
Vitamin C2% |
Calcium2% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ana 2 years ago
Very tasty! I saved a little of the sauce and set it aside to toss the grilled tips before serving and it added a lot of flavor. The rest I used for the marinade which was plenty. Instead of tossing the extra marinade I kept basting the meat with it as it grilled. Was worth it! I will make it again! Caution! Use sirloin or a more tender meat or it will be dry! Pai loved it too! 💕