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Grilled Sriracha Salmon with Avocado Pineapple Salsa by Dennis the Prescott
TRAEGER GRILLS23Ingredients
30Minutes
500Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. soy sauce
- 1 Tbsp. rice vinegar
- 2 Tbsp. Sriracha hot sauce
- 1 Tbsp. toasted sesame oil
- 1/4 cup pure maple syrup
- 3 cloves garlic (minced)
- 1 Tbsp. fresh ginger
- 1 lime zest
- 1 pinch sea salt
- 1 pinch freshly cracked black pepper
- 3 lb. salmon (skin on)
- 1 1/2 cups pineapple (diced 1/2 inch)
- 1 avocado (diced)
- 1/2 cup finely diced red onion
- 1/4 cup Cilantro leaves (finely chopped)
- 2 Tbsp. freshly squeezed lime juice
- 1/2 Tbsp. apple cider vinegar
- sea salt
- freshly cracked black pepper
- bunches cilantro
- radishes (thinly sliced)
- zucchini (thinly sliced)
- jasmine rice (Cooked)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium870mg36% |
| Potassium1270mg36% |
| Protein57g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars18g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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