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Grilled Shrimp & Scallop Kebabs
CINDY HATTERSLEY DESIGN9Ingredients
35Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (frozen or fresh)
- 1 lb. scallops (frozen or fresh)
- 1 Tbsp. garlic
- 1/2 cup lemon olive oil (evoo will work if you don't have)
- 1 lemon juiced (and grated rind)
- salt
- pepper
- 1 bunch green onions
- 3 peppers (red, yellow and green)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium550mg23% |
| Potassium670mg19% |
| Protein43g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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