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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. shrimp (thawed peeled and deveined)
- 2 Tbsp. olive oil
- 2 Tbsp. Cajun seasoning
- 1 Tbsp. smoked paprika
- 1 Tbsp. garlic powder
- 1 Tbsp. apple cider vinegar
- 1 tsp. lime juice
- 1 Tbsp. orange juice
- 1 tsp. white sugar
- 1 cup red cabbage (chopped)
- 1 cup green cabbage (chopped)
- 1 green apple (cut into thin sticks)
- 2 cloves garlic (minced)
- 1/4 cup onion (thinly sliced)
- 1 jalapeno (deseeded and finely chopped)
- 1 cup Mexican crema
- 1 Tbsp. Cajun seasoning
- 1 Tbsp. lime juice
- 1 tsp. lime zest
- 1/8 tsp. chili powder (ground, use more or less based on own preference)
- 1 Tbsp. fresh cilantro (finely minced)
- salt
- pepper
- 2 Tbsp. fresh cilantro (chopped)
- 16 flour tortillas (taco size)
- 1 avocado (deseeded and chopped)
- 8 Tbsp. pico de gallo
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1140Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol370mg123% |
Sodium1910mg80% |
Potassium1330mg38% |
Protein64g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate124g41% |
Dietary Fiber13g52% |
Sugars16g |
Vitamin A45% |
Vitamin C70% |
Calcium50% |
Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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