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Grilled Short Ribs with Smoked Spanish Paprika Rub
DAD COOKS DINNER8Ingredients
23Minutes
1780Calories
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Ingredients
US|METRIC
3 SERVINGS
- 3 lb. flanken style short ribs (short ribs cut about 1/4-inch thick across the bones)
- 1 Tbsp. smoked Spanish paprika
- 1 Tbsp. kosher salt
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1/2 tsp. ground coriander
- 1/2 tsp. cumin
- 1/4 tsp. fresh ground black pepper
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NutritionView More
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1780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1780Calories from Fat1480 |
| % DAILY VALUE |
| Total Fat164g252% |
| Saturated Fat73g365% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium2620mg109% |
| Potassium1140mg33% |
| Protein64g |
| Calories from Fat1480 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium6% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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