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Ingredients
US|METRIC
4 SERVINGS
- teriyaki sauce (I used a bottle of the store brand which was excellent)
- 1 sirloin (small, end pork roast, ours was about 1.3 pounds)
- fresh pineapple (cut into chunks)
- red bell pepper (cut into chunks)
- zucchini (washed - ends trimmed - cut into chunkc)
- green onions (cut into 3 to 4-inch pieces)
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