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Grilled Sea Bass with Thai Chili Sauce
FOOD NETWORK8Ingredients
85Minutes
290Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups fresh lime juice
- 1/2 cup Thai fish sauce
- 1/4 cup minced garlic
- 1/2 cup bird chile (seeded and minced)
- 2 Tbsp. ginger (grated)
- 1/4 cup sesame oil
- 1/4 cup sugar
- 30 oz. sea bass fillets
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1950mg81% |
| Potassium600mg17% |
| Protein27g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber0g0% |
| Sugars12g |
| Vitamin A8% |
| Vitamin C70% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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