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Grilled Salmon with Bacon and Corn Relish
FITNESS FOOD DIVA12Ingredients
40Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 bacon (slices, i used turkey bacon, cut crosswise into 1/2-inch pieces)
- 1 cup yellow corn (frozen, thawed)
- 1/4 cup green onions (chopped, white and light green parts separated from green tops)
- 1/4 cup red bell pepper (diced, or pepper of your choice)
- salt and ground black pepper (to taste)
- 1 pinch cayenne pepper (or to taste)
- 1 Tbsp. rice vinegar (or more to taste)
- 4 boneless salmon fillets (8 ounce center-cut)
- 1 pinch cayenne pepper (or to taste)
- 1 cup fresh spinach leaves (optional)
- nonstick cooking spray
- olive oil
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium180mg8% |
| Potassium620mg18% |
| Protein26g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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