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Grilled Salmon with Coriander and Dill Yogurt Sauce
YUMS FOR THE TUM7Ingredients
15Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 salmon filets (lbuncooked)
- 1/4 tsp. salt (I use Pink Himalayan Sea Salt)
- 1/2 tsp. paprika
- 6 plain lowfat yogurt (ozlactose free, I use Green Valley Organics Lactose Free Lowfat Plain Yogurt - as seen here)
- 1/8 tsp. salt (I use Pink Himalayan Sea Salt)
- 1 tsp. ground coriander
- 2 Tbsp. fronds (fresh dill, chopped)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium240mg10% |
| Potassium120mg3% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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