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Ingredients
US|METRIC
8 SERVINGS
- 3/4 tsp. saffron threads (if desired, optional)
- 4 green onions (large, finely chopped, 1/3 cup)
- 4 cloves garlic (finely chopped)
- 3 Tbsp. fresh lemon juice
- 3 Tbsp. virgin olive oil (extra-)
- 1 Tbsp. spanish paprika (sweet smoky, or any sweet paprika)
- 2 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 8 skinless salmon fillets (5 oz each)
- 14 oz. chicken broth
- 8 instant brown rice (servings cooked)
- 12 oz. andouille sausage links (or fully cooked linguiça)
- 4 plum (medium, Roma tomatoes, seeded, chopped)
- 2 red bell peppers (medium, diced 1/4 inch)
- 1 cup parsley (lightly packed fresh Italian, flat-leaf, chopped)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium680mg28% |
| Potassium670mg19% |
| Protein25g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A45% |
| Vitamin C100% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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