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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. salmon fillets (cut into 1-inch squares)
- 2 lemons (large, thinly sliced)
- 3 Tbsp. seasoned rice vinegar (STAR)
- 2 Tbsp. Star Extra Virgin Olive Oil
- 2 garlic cloves (minced)
- 1/2 tsp. italian seasoning
- 3 garlic cloves (minced)
- 1/4 tsp. salt
- 1 cup non fat plain yogurt
- 1 Tbsp. Star Extra Virgin Olive Oil (divided)
- fresh parsley (chopped, for garnish, optional)
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