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Grilled Ribeye with Garlic-Herb Compound Butter
CHAR-BROIL9Ingredients
70Minutes
430Calories
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Ingredients
US|METRIC
2 SERVINGS
- ribeye steaks (1 3/4"-thick)
- salt
- pepper
- 1 stick butter (softened)
- 1 tsp. kosher salt
- 1 tsp. cracked black pepper
- 1 Tbsp. garlic (minced)
- 1 Tbsp. fresh parsley, chopped
- 1 sprig fresh rosemary (chopped)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1910mg80% |
| Potassium105mg3% |
| Protein1g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A30% |
| Vitamin C8% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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