Grilled Ribeye Steak with Onion Blue Cheese Sauce Recipe | Yummly
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Grilled Ribeye Steak with Onion Blue Cheese Sauce

THE PIONEER WOMAN(13)
Dianna K S.: "The onion blue cheese sauce is sooooo delicious!…" Read More
8Ingredients
25Minutes
930Calories
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Grilled Ribeye Steak with Onion Blue Cheese Sauce
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Ingredients

US|METRIC
2 SERVINGS
  • 2 whole ribeye steaks
  • 2 Tbsp. butter
  • salt
  • pepper
  • 4 Tbsp. butter
  • 1 whole yellow onion (Very Large, Sliced)
  • 1 cup heavy cream
  • 1/2 cup crumbled blue cheese
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    NutritionView More

    Unlock full nutritional details with subscription

    930Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories930Calories from Fat880
    % DAILY VALUE
    Total Fat98g151%
    Saturated Fat61g305%
    Trans Fat
    Cholesterol315mg105%
    Sodium1160mg48%
    Potassium270mg8%
    Protein11g
    Calories from Fat880
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber1g4%
    Sugars0g
    Vitamin A70%
    Vitamin C4%
    Calcium30%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(13)

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    Dianna K S. a year ago
    The onion blue cheese sauce is sooooo delicious!! Great recipe. Thanks for sharing.
    Reviewer Profile Image
    Al 3 years ago
    Made this a few times, fantastic!
    Reviewer Profile Image
    Ashlee 4 years ago
    Awesome recipe will be making again it’s amazing once it’s thickened up
    Reviewer Profile Image
    Haggin 4 years ago
    I have made this 3 times and am fixin to make it tonight. It's a really delicious recipee to be so simple. Better than the Copper Cellar restaurant!!! The Pioneer Woman rocks!!!
    Reviewer Profile Image
    Tamya Kaluya 4 years ago
    So simple and so good!!
    Reviewer Profile Image
    Woody 5 years ago
    Terrific! Definitely would make it again.
    Reviewer Profile Image
    Cumberledge 5 years ago
    This was so easy and came out excellent. It so easy I made the sauce the next day, but a little thicker, and poured it on top of a burger and it was awesome
    Reviewer Profile Image
    Brian H. 5 years ago
    unbelievable! Used NY Strip!
    Reviewer Profile Image
    Janet Chenoweth 5 years ago
    Amazing!! The sauce is great on burgers too!!
    Reviewer Profile Image
    Lisa 5 years ago
    A tad heavy so I switched out some milk for cream but delicious
    Reviewer Profile Image
    Coop 6 years ago
    Must try! You'll make it again.
    Reviewer Profile Image
    Hey 6 years ago
    Made this recipe 3 times now and I love it. On the third I decided to add pasta to the mix. Was very good as I felt as though it needed to go with other than just the meat and sauce. Very good and recommend it with or without pasta.
    Reviewer Profile Image
    Jill W. 7 years ago
    Amazing! I wouldn't change anything! It was delicious. We also made baked oven fries and baked broccoli that we dipped the sauce in as well.

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