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Ingredients
US|METRIC
4 SERVINGS
- prawns (jumbo)
- 1 can anchovies (packed in oil)
- garlic (cloves, minced)
- dry white wine
- black peppercorn (whole)
- lemon (juiced)
- olive oil
- red bell peppers
- cloves
- fermented garlic
- Marcona almonds (this is a wonderful variety, but use raw blanched almonds if you cannot find them)
- balsamic vinegar (splash)
- sea salt
- worcestershire sauce
- shallots
- lemon (juiced)
- sherry vinegar
- Dijon mustard
- olive oil
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