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Ingredients
US|METRIC
6 SERVINGS
- 6 baking potatoes (medium)
- 2 onion (medium, halved and thinly sliced)
- 6 Tbsp. butter (cubed)
- 1/4 cup chopped celery (finely)
- 1 tsp. salt
- 1 tsp. dried oregano
- 1/4 tsp. garlic powder
- 1/4 tsp. pepper
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium500mg21% |
| Potassium790mg23% |
| Protein6g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C35% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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