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9Ingredients
22Minutes
60Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 portobello mushrooms (large, stems removed, 1¼ lbs. total)
- 3 medium tomatoes (chopped, 2 cups)
- 8 oz. fresh mozzarella cheese (chopped)
- 1/4 cup fresh basil (chopped)
- 2 garlic cloves (minced)
- 3 Tbsp. olive oil (plus extra for mushrooms)
- balsamic glaze (optional)
- salt
- fresh ground black pepper
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium105mg4% |
| Potassium270mg8% |
| Protein1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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