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Grilled Pork Tenderloin with Molasses and Mustard
THERMOWORKS7Ingredients
70Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 pork tenderloins (about 1-1/2 lbs. each)
- 1/2 cup molasses (mild-flavored)
- 4 Tbsp. apple cider vinegar
- 1/4 cup Dijon mustard
- 1/4 cup mustard (coarse-grained)
- 1 Tbsp. salt
- 1 tsp. ground black pepper
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium2050mg85% |
| Potassium1690mg48% |
| Protein55g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber1g4% |
| Sugars24g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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