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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. pork loin (Farmer John Boneless Fresh, cut into thin slices)
- 1 white onion (roughly chopped)
- 1/4 fresh pineapple (peeled, cored, and cut into chunks)
- 1/2 cup orange juice
- 1/4 cup white vinegar
- 4 cloves garlic (minced)
- 1 chipotle in adobo sauce
- 2 Tbsp. ancho chili powder
- 1 Tbsp. achiote powder
- 1 tsp. cumin
- 1 tsp. oregano
- 2 tsp. coarse salt
- 12 flour tortillas (small)
- 1/2 white onion (diced)
- 1/2 bunch cilantro (chopped)
- 2 limes (cut into wedges)
- 3/4 fresh pineapple (peeled, cored, then grilled and diced)
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NutritionView More
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1280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1280Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium2240mg93% |
| Potassium1940mg55% |
| Protein83g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate116g39% |
| Dietary Fiber10g40% |
| Sugars31g |
| Vitamin A10% |
| Vitamin C250% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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