Grilled Plum Salad with Aged Gouda and Pecans

SERIOUS EATS
12Ingredients
30Minutes
320Calories

Ingredients

US|METRIC
  • 2 tablespoons sherry vinegar
  • 1 teaspoon honey
  • 3/4 teaspoon kosher salt
  • 3 tablespoons olive oil
  • 4 plums (ripe, pitted and quartered)
  • 1 teaspoon olive oil
  • salt
  • pepper
  • 4 cups leaves (escarole, torn)
  • 1 bunch watercress (stems trimmed)
  • 4 ounces aged gouda (thinly sliced)
  • 1/4 cup pecans (halved and toasted)
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    NutritionView More

    320Calories
    Sodium38% DV900mg
    Fat40% DV26g
    Protein20% DV10g
    Carbs5% DV14g
    Fiber12% DV3g
    Calories320Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol30mg10%
    Sodium900mg38%
    Potassium360mg10%
    Protein10g20%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A80%
    Vitamin C40%
    Calcium25%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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