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Grilled Peach + Asparagus Pasta Salad
THE TOASTED PINE NUT12Ingredients
30Minutes
320Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 box gluten free rotini (chickpea pasta, or favorite pasta, cooked according to package directions)
- 1 bunch asparagus
- 3 peaches (sliced)
- 1/4 cup olive oil
- 2 Tbsp. white wine vinegar
- 1 Tbsp. lemon juice
- 1 tsp. agave
- 1 tsp. salt
- 1/2 tsp. Italian seasoning
- 1/4 tsp. black pepper
- 8 oz. bocconcini
- basil (to garnish, optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium340mg14% |
| Potassium340mg10% |
| Protein9g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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