Grilled Peach Salad with Arugula and Goat Cheese Recipe | Yummly

Grilled Peach Salad with Arugula and Goat Cheese

COOKING ON THE RANCH.
9Ingredients
30Minutes
370Calories

Ingredients

US|METRIC
  • 6 peaches (fresh, or apricots, halved and pitted)
  • 4 tablespoons extra virgin olive oil
  • 2 teaspoons thyme leaves
  • salt
  • freshly ground pepper
  • 2 tablespoons pine nuts
  • 1 1/2 teaspoons aged balsamic vinegar
  • 1 bunch arugula (4 ounces, stemmed)
  • 4 ounces fresh goat cheese (cut into 12 slices)
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    NutritionView More

    370Calories
    Sodium12% DV290mg
    Fat42% DV27g
    Protein24% DV12g
    Carbs8% DV25g
    Fiber20% DV5g
    Calories370Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol30mg10%
    Sodium290mg12%
    Potassium510mg15%
    Protein12g24%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber5g20%
    Sugars19g38%
    Vitamin A25%
    Vitamin C30%
    Calcium30%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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