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Grilled Paprika Chicken Dinner Foil Packs
BETTY CROCKER9Ingredients
60Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless skinless chicken breast halves (about 1 1/4 lb)
- 2 cups small red potatoes (quartered, 4 or 5 potatoes)
- 1 1/2 cups baby-cut carrots (cut lengthwise in half)
- 1 cup green beans (frozen cut, from 12 oz bag)
- 1 cup chicken gravy (from 12-oz jar)
- 2 Tbsp. flour (Gold Medal™ all-purpose)
- 1 tsp. paprika
- 1/2 tsp. dried thyme leaves
- 2 Tbsp. finely chopped fresh parsley
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium390mg16% |
| Potassium600mg17% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A150% |
| Vitamin C25% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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