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Grilled Oysters with Chipotle-Tarragon Butter and Gremolata
SAVORY SIMPLE8Ingredients
29Minutes
80Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup unsalted butter (room temperature)
- 1 Tbsp. chipotle chilies (in adobe sauce, patted dry and minced)
- 1 Tbsp. fresh tarragon (finely chopped)
- 1/4 tsp. kosher salt
- 1/2 cup fresh parsley (loosely packed, finely chopped)
- 2 1/2 tsp. lemon zest (grated)
- 1 garlic clove (medium, minced or grated)
- 12 oysters (scrubbed clean)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium80mg3% |
| Potassium45mg1% |
| Protein<1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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