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Ingredients
US|METRIC
4 SERVINGS
- 80 oz. new york strip steaks (prime dry-aged, about 2 inches thick)
- 2 cloves garlic (finely chopped)
- 1/2 cup Italian parsley leaves (chopped)
- 12 sprigs fresh thyme
- 12 sprigs fresh rosemary
- kosher salt
- freshly ground black pepper
- 1/3 cup extra-virgin olive oil
- 2 lemons (halved)
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NutritionView More
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1320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1320Calories from Fat830 |
% DAILY VALUE |
Total Fat92g142% |
Saturated Fat31g155% |
Trans Fat |
Cholesterol265mg88% |
Sodium500mg21% |
Potassium1940mg55% |
Protein114g |
Calories from Fat830 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber4g16% |
Sugars0g |
Vitamin A15% |
Vitamin C100% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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