Grilled Mexican Corn (Elote) Recipe | Yummly

Grilled Mexican Corn (Elote)

AVERIE COOKS
11Ingredients
15Minutes
140Calories

Ingredients

US|METRIC
  • 1/4 cup mayonnaise
  • 1/4 cup Mexican crema (sour cream may be substituted, or as necessary for consistency)
  • 2 cloves garlic (finely minced or pressed)
  • vegetable oil (for brushing)
  • 6 ears fresh corn (husked and cleaned)
  • 1/2 cup cotija cheese (crumbled)
  • 2 limes (medium)
  • chili powder
  • cayenne powder
  • smoked paprika
  • fresh cilantro (for garnishing, optional)
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    NutritionView More

    140Calories
    Sodium10% DV230mg
    Fat17% DV11g
    Protein8% DV4g
    Carbs3% DV10g
    Fiber12% DV3g
    Calories140Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat3g15%
    Trans Fat0g
    Cholesterol10mg3%
    Sodium230mg10%
    Potassium170mg5%
    Protein4g8%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A45%
    Vitamin C25%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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