Grilled Mediterranean Cedar Plank Salmon

SKINNYTASTE
14Ingredients
70Minutes
350Calories

Ingredients

US|METRIC
  • 1 1/4 pounds salmon fillet (boneless wild)
  • 1 lemon (halved)
  • 3/4 teaspoon kosher salt
  • 1 teaspoon dried oregano
  • 1/8 teaspoon black pepper
  • 3 sprigs fresh oregano (and thyme, optional)
  • 1 cup grape tomatoes (halved)
  • 1/4 cup red onion (sliced)
  • 1/4 cup kalamata olives (quartered in long strips)
  • 1 teaspoon olive oil
  • 1 teaspoon red wine vinegar
  • 1/8 teaspoon kosher salt
  • black pepper (to taste)
  • fresh oregano (for garnish)
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    NutritionView More

    350Calories
    Sodium29% DV690mg
    Fat32% DV21g
    Protein59% DV30g
    Carbs4% DV11g
    Fiber20% DV5g
    Calories350Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol80mg27%
    Sodium690mg29%
    Potassium770mg22%
    Protein30g59%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber5g20%
    Sugars2g4%
    Vitamin A10%
    Vitamin C60%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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