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Grilled Marinated NY Strip Steak
THE MOM 100 COOKBOOK10Ingredients
25Minutes
280Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup red wine
- 2 Tbsp. balsamic vinegar
- 2 Tbsp. olive oil
- 1/4 cup minced shallot
- 1 Tbsp. minced garlic
- 1 Tbsp. Dijon mustard
- 1 tsp. tarragon leaves (minced fresh, or ½ teaspoon dried)
- 1 tsp. kosher salt
- 1 tsp. freshly ground pepper
- 2 lb. NY strip steaks (thick)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium360mg15% |
| Potassium420mg12% |
| Protein23g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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