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Ingredients
US|METRIC
4 SERVINGS
- 1 pizza dough (large, from local pizza restaurant or store bought)
- 2 cups tomato sauce (pasta)
- 1 lb. italian sausage (cooked and crumbled)
- 1 cup ricotta cheese
- 8 oz. mozzerella (fresh, sliced)
- kosher salt
- pepper
- garlic powder
- fresh basil
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1960mg82% |
| Potassium870mg25% |
| Protein38g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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