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Grilled Lamb Chops With Spring Herb Sauce
LOUISIANA COOKIN'10Ingredients
30Minutes
520Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup extra virgin olive oil
- 1/2 cup champagne vinegar
- 1/4 cup chopped fresh mint
- 3 Tbsp. chopped fresh parsley
- 1 Tbsp. chopped fresh chives
- 2 cloves garlic (minced)
- 2 Tbsp. salt (divided)
- 3/4 tsp. ground black pepper
- 1 tsp. ground cinnamon
- 9 lamb chops (double-ribbed bone-in, frenched)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium2460mg102% |
| Potassium550mg16% |
| Protein31g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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