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12Ingredients
55Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 yellow onion (small, cut into large chunks)
- 2 scallions (quartered)
- 1 scotch bonnet chili pepper (seeded and roughly chopped)
- 1 garlic clove (peeled)
- 1 tsp. five spice powder (Asian)
- 1/2 tsp. allspice
- 1/2 tsp. dried thyme
- 1/2 tsp. ground nutmeg
- 3/4 tsp. salt
- 1/4 cup soy sauce
- 1/2 Tbsp. vegetable oil
- 3 lb. chicken pieces (bone-in, skin-on, thighs, drumsticks or breasts)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat14g70% |
| Trans Fat0g |
| Cholesterol255mg85% |
| Sodium1580mg66% |
| Potassium750mg21% |
| Protein66g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Missouri 4 years ago
Delicious! juicy, aromatic. I ate half the chicken and realized that it's so good I have to find a way to pass it down!
posterity, you deserve Jerk Chicken.
Dont skip the spices!
Pina Diana 5 years ago
2019-07-06. Very authentic flavour, delicious added 1 tbsp of grated ginger and 1 tbsp of lemon juice. Used 1/2 tsp of red pepper flakes, did not use scotch bonnets or green onion.