Grilled Italian Sausage with Peppers, Onions and Arugula Recipe | Yummly

Grilled Italian Sausage with Peppers, Onions and Arugula

SIMPLY RECIPES
17Ingredients
30Minutes

Ingredients

US|METRIC
  • 1 large red onion (cut into wedges*)
  • 2 red bell peppers (large, seeded and cut into thirds)
  • 1 pound sweet Italian sausage links
  • extra-virgin olive oil
  • salt
  • 3 tablespoons honey
  • 3 tablespoons balsamic vinegar
  • 3 handfuls baby arugula
  • 10,876 pork
  • 22 onion
  • 20 Italian sausage ( 14.00 2.00 0.00 0.00 0.00 4.00 , Pork Dinner Gluten-Free,Low Carb)
  • 4,064 Italian sausages (with Ratatouille 20.00 14.00 2.00 0.00 0.00 0.00 4.00 Italian Sausage,Pork Dinner Gluten-Free,Low Carb)
  • 9,812 sausage (Peppers, and Onions 20.00 14.00 2.00 0.00 0.00 0.00 4.00 Italian Sausage,Pork Dinner Low Carb,Paleo)
  • 6,080 white beans
  • 18 Italian sausage
  • 49,861 polenta
  • 16 3/4 Italian sausage
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