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Grilled Italian Marinated Swordfish
GENIUS KITCHEN10Ingredients
35Minutes
70Calories
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Ingredients
US|METRIC
2 SERVINGS
- swordfish steaks (sliced no more than 1-inch thick)
- 1 Tbsp. olive oil (reserve 1 tbs. for brushing grill rack)
- 1 Tbsp. balsamic vinegar
- 1 Tbsp. lemon juice
- garlic clove (minced)
- 1 tsp. fresh thyme (chopped)
- 1 tsp. fresh rosemary (chopped)
- 1 tsp. fresh sage (chopped fine)
- 1 tsp. salt (or to taste)
- 1 tsp. black pepper (freshly ground, or to taste)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1180mg49% |
| Potassium35mg1% |
| Protein0g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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