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Ingredients
US|METRIC
4 SERVINGS
- 2 ham steaks
- 1/2 cup peach preserves
- 2 Tbsp. bourbon (or orange juice)
- 1/2 tsp. ground ginger
- 1 tsp. Worcestershire sauce
- 1/2 lemon
- 1 tsp. stone ground mustard
- 1 peach (pitted and sliced)
- 2 cups arugula (loosely packed)
- 1 Tbsp. fresh mint (each of, and chives chopped)
- 2 Tbsp. shelled pistachios (roughly chopped)
- 1/2 red chile (finely sliced)
- 3 Tbsp. goat cheese
- 2 Tbsp. extra virgin olive oil
- 1/2 lemon
- 1/4 tsp. kosher salt
- black pepper (Couple cracks of)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1660mg69% |
| Potassium640mg18% |
| Protein28g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber4g16% |
| Sugars24g |
| Vitamin A10% |
| Vitamin C110% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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