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Grilled Haloumi with Port Currants
EVERYDAY GOURMET WITH JUSTINE SCHOFIELD5Ingredients
25Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams halloumi (2cm slices)
- 1/4 cup port
- 3 Tbsp. currants
- mint (for garnish, optional)
- olive oil
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium60mg2% |
| Protein0g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g2% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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