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Grilled Halibut with Lemon-Herb Butter
MARYELLENSCOOKINGCREATIONS.COM11Ingredients
25Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 inches halibut steaks (thick)
- 1/2 cup butter (softened)
- 1 Tbsp. lemon juice
- 1/4 lemon
- 1 tsp. onion powder
- 1/2 tsp. garlic powder
- 1 tsp. dried parsley
- 1/2 tsp. dried dill weed
- salt (to taste)
- 3 cracked black pepper (turns of fresh)
- lemon slices (Fresh)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium360mg15% |
| Potassium75mg2% |
| Protein<1g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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