Grilled Green Fish Tacos

AGGIES KITCHEN
13Ingredients
20Minutes
230Calories

Ingredients

US|METRIC
  • 2 pounds mild white fish (I used flounder but cod or tilapia would work well)
  • 4 tablespoons olive oil
  • 2 teaspoons McCormick Diced Jalapeno Peppers (crushed or ground using fingers or mortar and pestle)
  • 1 teaspoon McCormick Ground Cumin
  • 1 pinch coarse salt (and fresh ground pepper)
  • 3 limes (fresh, quartered)
  • white corn tortillas (Toppings for serving:)
  • shredded cabbage (or lettuce)
  • avocado (sliced)
  • fresh cilantro
  • plain greek yogurt (or sour cream)
  • lime (additional)
  • hot sauce (green)
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    NutritionView More

    230Calories
    Sodium7% DV160mg
    Fat25% DV16g
    Protein6% DV3g
    Carbs8% DV24g
    Fiber24% DV6g
    Calories230Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium160mg7%
    Potassium290mg8%
    Protein3g6%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber6g24%
    Sugars3g6%
    Vitamin A10%
    Vitamin C80%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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