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Grilled Goat Kebabs with Pomegranate-Cumin Glaze
BLUE KITCHEN13Ingredients
45Minutes
440Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 tsp. cumin seeds
- 1 tsp. ground cumin
- 1/4 cup pomegranate molasses ([see Kitchen Notes])
- 1/2 cup olive oil
- 3 garlic cloves (minced)
- 1 tsp. dried oregano
- 1 tsp. salt
- 1/2 tsp. ground black pepper
- 1/2 tsp. ground cinnamon
- 1 lb. meat (trimmed goat, cut into 1-inch chunks)
- 1 red bell pepper (cut into chunks)
- 1 zucchini (sliced thin)
- 6 bamboo (skewers, soaked in water for at least 1/2 hour [or metal skewers])
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol55mg18% |
Sodium450mg19% |
Potassium560mg16% |
Protein14g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber1g4% |
Sugars10g |
Vitamin A15% |
Vitamin C50% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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