Grilled Flatbreads with Red Spring Onions, Prosciutto & White Bean Sauce Recipe | Yummly

Grilled Flatbreads With Red Spring Onions, Prosciutto & White Bean Sauce

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13Ingredients
30Minutes
730Calories
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Ingredients

US|METRIC
  • 22 ounces pizza dough (prepared)
  • 2 spring onions (ends trimmed, split down the center)
  • 15 ounces white beans (drained and rinsed)
  • 1/4 cup vegetable broth
  • 1/4 cup olive oil (divided)
  • 2 teaspoons lemon juice
  • 2 tablespoons grated Parmesan cheese (plus more to sprinkle on the flatbreads)
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 2 ounces prosciutto (torn into bite-sized pieces)
  • balsamic glaze (to drizzle on the flatbreads, I used a bottled version from the grocery store)
  • flour (to dust the work surface)
  • nonstick cooking spray
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    NutritionView More

    730Calories
    Sodium42% DV1000mg
    Fat31% DV20g
    Protein53% DV27g
    Carbs38% DV113g
    Fiber44% DV11g
    Calories730Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat4.5g23%
    Trans Fat4g
    Cholesterol10mg3%
    Sodium1000mg42%
    Potassium590mg17%
    Protein27g53%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate113g38%
    Dietary Fiber11g44%
    Sugars3g6%
    Vitamin A4%
    Vitamin C6%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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