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Grilled Fish Tacos W. Avocado Relish, Smoky Tomato-greek Yogurt Crema & Red Cabbage-citrus Slaw
SWEET CAROLINE'S COOKING42Ingredients
45Minutes
900Calories
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Ingredients
US|METRIC
7 SERVINGS
- 4 cloves garlic (crushed)
- 2 serrano chiles (seeded and roughly chopped)
- 4 Tbsp. pine nuts
- 1 cup fresh cilantro leaves (chopped)
- 4 Haas avocados (large, ripe, halved, pitted and diced)
- 4 Tbsp. freshly squeezed lime juice
- salt
- pepper
- 3 Roma tomatoes (halved)
- canola oil
- salt
- freshly ground pepper
- 2 Tbsp. red wine vinegar
- 3 tsp. chipotles in adobo
- 4 cloves garlic (chopped)
- 1/2 yellow onion (roughly chopped)
- 1/4 cup fresh cilantro leaves
- 1 Tbsp. oregano (or Mexican oregano)
- 1 cup non fat greek yogurt (or 2-percent)
- 1/2 cup lemon juice
- 1/2 cup orange juice
- 4 Tbsp. clover honey
- 4 Tbsp. Grey Poupon Dijon Mustard
- 1/2 cup fresh basil leaves (chopped)
- salt
- pepper
- 1 cup canola oil
- 2 cups napa cabbage (thinly sliced)
- 2 cups red cabbage (thinly sliced)
- 2 large carrots (peeled and grated on the large holes of a box grater)
- 6 Tbsp. ancho chile powder
- 2 tsp. ground cinnamon
- 2 tsp. ground cumin
- 2 tsp. salt
- 2 tsp. light brown sugar
- 1 tsp. ground black pepper
- 40 oz. halibut fillets
- canola oil (for brushing)
- salt
- pepper
- corn tortillas
- 1/4 cup cilantro leaves (roughly chopped, for garnish, optional)
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1720mg72% |
| Potassium2000mg57% |
| Protein43g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber14g56% |
| Sugars21g |
| Vitamin A100% |
| Vitamin C110% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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