Grilled Fingerling Potato Salad with Whole Grain Mustard Vinaigrette

FLAVOR THE MOMENTS
12Ingredients
35Minutes
230Calories

Ingredients

US|METRIC
  • 1 1/2 tablespoons white balsamic vinegar (red wine may also be substituted)
  • 1 tablespoon whole grain mustard
  • 1 tablespoon pure maple syrup
  • 1/4 cup extra-virgin olive oil
  • salt
  • pepper
  • 2 tablespoons extra-virgin olive oil (divided)
  • 1 pound fingerling potatoes (halved lengthwise)
  • 4 asparagus (stalks, tough bottom stems removed)
  • 1 ear corn husk (and silk removed*)
  • 3 green onions (chopped, both white and green parts)
  • 2 tablespoons fresh basil (chopped)
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    NutritionView More

    230Calories
    Sodium8% DV200mg
    Fat25% DV16g
    Protein6% DV3g
    Carbs7% DV21g
    Fiber12% DV3g
    Calories230Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium470mg13%
    Protein3g6%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A6%
    Vitamin C35%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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