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Grilled Figs With Brandy Snaps And Coconut Ice Cream
CHERRY ON MY SUNDAE17Ingredients
50Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 figs (halved)
- 1 Tbsp. olive oil
- 1/2 cup water
- 1 Tbsp. brown sugar
- 1 tsp. vanilla extract
- 1/2 Orange (medium)
- 1/2 tsp. canela
- 50 grams butter
- 50 grams brown sugar
- 50 grams white corn syrup
- 50 grams all purpose flour (sifted)
- 1/4 tsp. ground ginger
- 1/2 lemon
- 1 tsp. lemon juice
- 1 tsp. brandy
- oil (for greasing)
- coconut ice cream
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium80mg3% |
| Potassium460mg13% |
| Protein3g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber7g28% |
| Sugars42g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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