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Ingredients
US|METRIC
1 SERVINGS
- 1 eggplant (1 large, trimmed at the ends and sliced into 5-6 pieces lengthwise)
- 1 Tbsp. olive oil (+ more for brushing)
- 3 salt (& pepper to taste)
- 1/4 cup sesame oil
- 1 tsp. sesame seeds
- 1/4 cup plain yogurt
- 1 Tbsp. fresh lemon juice
- 1 tsp. minced garlic
- 1/4 tsp. ground paprika (or ground red pepper + more for garnish)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium2370mg99% |
| Potassium1410mg40% |
| Protein8g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber17g68% |
| Sugars14g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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