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Alejandro P: "it turned out really good and juicy, simple to do…" Read More
9Ingredients
30Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 pork chops ( 12oz, 360gr if boneless)
- 2 Tbsp. orange juice
- 2 Tbsp. lemon juice
- 2 Tbsp. olive oil
- 1 tsp. chili powder
- 1/2 tsp. garlic powder
- 1/2 tsp. paprika
- 1/2 tsp. celery salt
- 1 Tbsp. fresh chives (chopped)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium180mg8% |
| Potassium430mg12% |
| Protein17g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Yvette Lopez 2 years ago
It was ok! I didn't get the "WOW" I was looking for! Ihad to add some salt. Maybe ill try again...maybe not. For now, its a no, but I will save this for later. Maybe i could use it with Chicken?!?
Sasha Grace 4 years ago
very light, but delicious! i ended up doubling the recipe for the size of my pork chops, and i only marinaded for about 2 hours. if you want more flavor, definitely let it sit a lot longer