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Grilled Chuck Steak Recipe with Compound Butter
BEST BEEF RECIPES20Ingredients
15Minutes
920Calories
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Ingredients
US|METRIC
4 SERVINGS
- olive oil
- red wine vinegar
- garlic
- brown sugar
- Italian seasoning
- salt
- pepper
- red pepper flakes
- 3 lb. boneless beef chuck steak (or chuck eye steak)
- 4 Tbsp. olive oil
- 5 Tbsp. red wine vinegar
- 4 cloves garlic (minced)
- 1 tsp. brown sugar
- 1 tsp. Italian seasoning
- 1/4 tsp. salt (each, and pepper)
- 1/4 tsp. red pepper flakes
- 2 cloves garlic (minced)
- 1 Tbsp. fresh thyme (chopped)
- 1 Tbsp. fresh rosemary (chopped)
- 1 stick unsalted butter (softened)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium560mg23% |
| Potassium1440mg41% |
| Protein73g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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