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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. ground sirloin
- 1/4 cup onion (grated)
- 1 Tbsp. chile pepper (roasted, chopped)
- 1 tsp. salt
- 1 tsp. black pepper
- 1 tsp. worcestershire sauce
- 1/4 tsp. Tabasco Sauce
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat1.5g |
| Cholesterol110mg37% |
| Sodium730mg30% |
| Potassium580mg17% |
| Protein34g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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