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Grilled Chimichurri Steak Bites
COOKING CONTEST CENTRAL12Ingredients
80Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 flank steak (small)
- 1 cup fresh flat leaf parsley
- 1 cup cilantro leaves (fresh, reserve some for garnish, optional)
- 4 garlic cloves
- 1/8 tsp. red pepper flakes
- 3 Tbsp. white balsamic vinegar
- 1/2 cup olive oil
- salt
- pepper
- 1 red pepper (small, for garnish, optional)
- 1 yellow pepper (small, for garnish, optional)
- cilantro (Reserved, for garnish, optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium240mg10% |
| Potassium480mg14% |
| Protein12g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C200% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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