Grilled Chili-Rubbed Flank Steak Recipe | Yummly

Grilled Chili-rubbed Flank Steak

BIGOVEN
11Ingredients
6Hours
520Calories

Ingredients

US|METRIC
  • 2 pounds flank steak (; well trimmed)
  • kosher salt (; to taste)
  • black pepper (; Freshly ground, to taste)
  • 1 tablespoon rub (Chili, ; up to 2 tablespoons,, recipe follows)
  • lime wedges
  • 1/4 cup chili powder
  • 1/4 cup sesame oil (Oriental, ; or good quality olive oil)
  • 2 tablespoons fresh lime juice
  • 2 tablespoons soy sauce
  • 1 teaspoon garlic (; minced)
  • rub (~~ CHILI)
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    NutritionView More

    520Calories
    Sodium35% DV850mg
    Fat48% DV31g
    Protein98% DV50g
    Carbs4% DV11g
    Fiber16% DV4g
    Calories520Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol80mg27%
    Sodium850mg35%
    Potassium990mg28%
    Protein50g98%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A45%
    Vitamin C30%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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